La Crème
Sea Salted Caramel Tart Style
Inspired by the iconic caramel tart, our Crème Façon Tarte au Caramel Beurre Salé delights with its velvety texture and warm, comforting notes of salted butter caramel. Each spoonful delivers soothing sweetness, balanced by a hint of salt that brings out all its aromas.
For even more indulgence, it comes with a crumble of shortbread biscuits to sprinkle on top, echoing the buttery pastry crust of the traditional dessert. This creation is part of our collection of gourmet creams, which reimagines the great classics of French pastry by pairing smooth creaminess with irresistible crunch.
Cream: cream*, skimmed milk*, eggs, salted butter caramel 14.1% (sugar, sweetened condensed milk, water, salted butter, cream, salt, stabilizer: pectin), sugar, egg yolks, caramel (sugar, water, glucose syrup), natural caramel flavour, salt.
Topping: wafer pieces 3.8% (wheat flour, sugar, butter, eggs, Guérande salt, natural vanilla flavour). *Origin: France. Percentages are given for the entire product (cream + topping). Allergens are indicated in bold.
Energy (kJ) : 1075
Energy (kcal) : 258
Fat (g) : 17
Of which Saturated Fatty Acids (g) : 12
Carbohydrates (g) : 21
Of which Sugars (g) : 18
Protein (g) : 4.5
Salt (g) : 0.76
Rians Crémerie is a story of family and a passion for great products
How to enjoy it?
Remove the aluminium lid, then pour the contents of the sachet over your Crème. It’s up to you to add the finishing touch to your dessert to turn this moment into a true gourmet experience inspired by French pastry.